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Mary Concklin

Extension Educator

Mary joined the University of Connecticut in March 2012 as the Extension Educator for commercial fruit production and IPM. She has a strong interest in soil health and its relationship to plant health and pest management. She holds an A.S. degree in Fruit & Vegetable Crops from the Stockbridge School of Agriculture, a B.S. degree in Plant and Soil Science from UMass, and an M.S. degree in horticulture from West Virginia University where she conducted research on frost protection in orchards, and an M.S. in Education from the College of St. Rose.

Phone: (860) 486-6449
mary.concklin@uconn.edu
 


UConn Extension
University of Connecticut,
College of Agriculture, Health and Natural Resources
1376 Storrs Road, Unit 4036
Storrs, Connecticut 06269-4036
Phone: 860-486-9228
Fax: 860-486-0264